Showing posts with label Perak Road. Show all posts
Showing posts with label Perak Road. Show all posts

Wednesday, January 11, 2012

Heavenly Delicious Rahman Satay @ 2828 Cafe, Perak Road, Penang. (Halal)

I accidentally stumbled into this Rahman Satay when I was invited to a dinner at 2828 Cafe which is located at the T-junction of Perak Road & Lim Khoon Huat Road by my friend  last year (i.e. 2011). My friend ordered a few dishes from one of the popular 'Chu Char' Dishes from Kim Hooi Seafood for our dinner. While we were waiting to be served, my friend ordered a few sticks of satay which were made up of chicken, mutton and beef flavors from the Rahman Satay Stall. We had the Rahman Satays as our starters. I found that the Rahman Satays were very tasty and delicious. The Rahman Satay Stall is located at the right hand side of the 2828 Cafe along Perak Road.

I always patronize the 2828 Cafe during the day time for the Beef Koay Teow Soup (
http://eatoutsam.blogspot.com/2010/11/popular-beef-koay-teow-soup-2828-cafe.html).

After tasting the yummy Rahman Satay, I craved for it and went there again. This time I was well prepared and armed with a camera to take snaps of the Rahman Satays.

No. 01 : General View of 2828 Cafe from the main road of Perak Road, Penang.

 
Location Map of Rahman Satay Stall
Google Map GPS : 5.41698,100.316511

Contact :-
019 - 4497862 (Rahman)
019 - 472 1523 (Nor Hilma)
017 - 4673602 (Nasir)


Business Hours
From : 6.30pm to 11.00pm
Closed on every Monday

Price List :-
1)  Chicken Satay - RM0.60 per Stick
2)  Mutton Satay - RM0.90 per Stick
3)  Beef Satay - RM0.80 per Stick

For further infomation :-
Rahman Satay also provides catering for all occasions.
The order must be more than 500 sticks of any flavor.


No. 02 : Business Card of Rahman Satay

No. 03 : Contact numbers were on the side of the display glass cabinet

 No. 04 : Price List on the side of the display glass cabinet

No. 05 : The Satays were carefully arranged in an orderly manner to enable him to control the barqued satays

No. 00 : The choices of satays in the glass display cabinet

No. 06 : Closed up view of uncooked Chicken Satays
RM0.70 per Sticks

No. 07 : Closed up view of uncooked Mutton Satays
RM0.90 per Stick

No. 08 : Closed up view of uncooked Beef Satays
RM0.80 per Stick

No. 09 : Cut Cucumbers and Onions

Wherever you go, you will always find that the satays are accompanied by cut cucumbers and onions.

No. 10 : View of barqued  Rahman Satays accompanied with the cut cucumber & onions together with the peanut gravy

Rating of the Taste : 4/5
Note : 1-2 (Poor) / 3 (Average) / 4 (Good) / 5 (Excellent)

 
The satays are always served with cut onions and cucumber together with mild spicy roasted peanuts gravy which is everyone's favourite. The satays were well marinated and barqued. I find that the satay still maintained its succulent with slight aroma of lemon grass after it has been barqued.

No. 11 : Closed up view of barqued Chicken Satays

No. 12 : Closed up view of barqued Mutton Satays
Note : Please be advised to eat the barqued Mutton Satays while are they still warm
or else you will find that the meat will be tough to chew

No. 13 : Closed up view of barqued Beef Satays
Note : Please be advised to eat the barqued Beef Satays while are they still warm
or else you will find that the meat will be tough to chew


No. 14 : Closed up view of the Peanut Gravy with mild spicy taste
Everyone's favorite Peanut Gravy.
Always loved by Old and Young ones. 

No. 15 : The Satay was coated with the Peanut Gravy

No. 16 : Chilled Beer is always a good pairing with Satays.

If you are beer drinker do not forget to pair the satays with your favorite beer. Cheeeeers !!!!

Thursday, December 8, 2011

Classic Hokkien Mee (Hokkien Prawn Noodles) @ Perak Road ,Penang (Non-Halal)

The Classic Hokkien Mee (Hokkien Prawn Mee Noodle) has been operating at Classic Cafe which was formerly a Classic Lounge in the 70s, is located at a corner unit along a row of 3 Storey Shop Office with the address of No. 126, Perak Road, Penang and not far from the Heart of George Town.

In early days, this Prawn Mee Stall has no name and the local decided to named 'Classic Hokkien Mee (Hokkien Prawn Noodles)' because it operated in the Classic Cafe and it will be much easier to identify it.

My advise to you that if you want to eat or try out this Classic Hokkien Mee (Hokkien Prawn Noodles), you have to be there between 8.00 to 9.30 am to avoid the food been sold out. You will be surprised that when you reached the Classic Cafe, there will be a lot of waiting eager customers to be served and as you step inside the Classic Cafe, you will find that almost every customers are enjoying the Classic Hokkien Mee (Hokkien Prawn Noodles) as their breakfast or waiting to be served.

Some of local claimed that the owner of this stall is related to the owner of Super Hokkien Mee at One Corner Cafe which is located at Jalan Bawash Larut, Penang (i.e. Behind Fima/Cold Storage) but the taste of the their soup are totally difference from each other. I will leave that for someone to confirm it. ;-)

No. 01 : General View of Classic Cafe from the main road of Perak Road, Penang

No. 02 : The view of Classic Hokkien Mee (Hokkien Prawn Noodles) 
was hidden by the Wooden Blinds

The Location Map of Classic Hokkien Mee (Hokkien Prawn Noodles)
Google Map GPS : 5.413834,100.316092

Business Hours :-
From : 8.00 am until 11.00 pm
(Note : Best time to be there at 8.00 - 9.30 am to avoid Dissappointment/Sold Out)
Closed on every Wednesday

Prices :-
From RM3.50 per Small Bowl - RM5.00 per Special Bowl

 No. 03 : General View of the Price List on the side of
the Classic Hokkien Mee (Hokkien Prawn Noodles) Stall

 No. 04 : General View of the Classic Hokkien Mee (Hokkien Prawn Noodles) Stall
at the front portion of the Classic Coffee House

  No. 05 : Still Non stop preparing the Classic Hokkien Mee (Hokkien Prawn Noodles) for
the waiting eager customers

No. 06 : View of the Classic Hokkien Mee (Hokkien Prawn Noodles)
RM3.50 per Small Bowl

Rating of the Taste : 4/5
Note : 1-2 (Poor) / 3 (Average) / 4 (Good) / 5 (Very Good)

For the Small Bowl of Classic Hokkien Mee (Hokkien Prawn Noodles), it is always served with Bee Hoon (Thin Rice Vericelli / Thin Noodles made from Rice) and/or the local Yellow Mee (Your Choice). The slices of dried fresh shrimps as main ingredients/garnishing with slices of lean pork meat, kangkung (water spinach), bean sprouts and crisp deep-fried shallots. It must be served with piping hot soup which is made up of the combination of pork stock and shrimp stock. The soup is semi clear with light flavor of shrimps together with the sweetness from the combination of two(2) stocks. If you want the Classic Hokkien Mee (Hokkien Prawn Noodles)  to be spicy then just add a few table spoons of chilly paste to it. Well, for me i prefer it to be spicy but not to be burning hot to numb my poor tongue. 

 No. 07 : Closed-Up View the slices of fresh shrimps and lean pork meat of 
the Classic Hokkien Mee (Hokkien Prawn Noodles)