Teksen Restaurant, Penang. (Not Halal)

Formerly it was known as Kedai Makanan Teik Seng and now known as Teksen Restaurant.
Last time it was operating at a shed beside a small alley which was leading to car parking lots.

No. 01 : General View of the Kedai Makanan Teik Seng (Former Location)

No. 02 : Closed up view of the Kedai Makanan Teik Seng (Former Location)

No. 03 : Notification of Moving to New Premises with Location Map
New Address #18 & 20 (Ground Floor), Carnarvon Street, Penang.

Lately it has been shifted to a few doors away from the previous location.
The new address is No. 18 & 20, Carnarvon Street, 10100 Penang.
GPS Coordinates : N5.41749 E100.33596

Location Map of Teksen Restaurant, Penang.

Google Map GPS : 5.417471,100.335925

You will never disappoint about the taste when you eat out in there.

Contact :-

Handphone # : 012 - 493 9424

Business Hours :-
12.00 noon - 2.30pm (Lunch) & 6.00pm - 11.00pm (Dinner)

Closed on Tuesday.

Service = Good & Fast
Taste of the Food = Good
Prices = Average

No. 04 : General View of Teksen Restaurant

No. 05 : Light Box Signage of Teksen Restaurant

No. 06 : View of Teksen Restaurant at the Ground Floor

* Note : Teksen Restaurant is made up of 2 Units of Storey Shop House

No. 07 : Interior of Teksen Restaurant on the Right Hand Side

 

No. 08 : Interior of Tek Sen Restaurant on the Left Hand Side

No. 09 : Business Card of Teksen Restaurant with the Contact and Business Hours

No. 10 : Business Card with the Location Map

No. 11 : La La (Shellfish) with Chilly Padi and Soya Beans
One of the Signature Dishes

Must try this Dish

No. 12 : Fried Roast Pork with Green Small Chilly Padi + Thick Black Soya Sauce
One of the Signature Dishes.

Must try this Dish

No. 13 : Steam Eggs with Century Eggs + Salted Duck Egg

Must try this Dish

No. 14 : Stingray Fish Curry

One of their Signature Dish

No. 15 : Assam Prawns
One of the Signature Dishes

No. 16 : Apple Soup with Pork Ribs

One of the Signature Dishes

No. 17 : Herbal Soup with Pork Leg

No. 18 : Deep Fried Promphet with special made sauce & ginger

Must try this Dish 

No. 19 : Bittergourd with Chicken & Egg

No. 20 : Hot & Spicy Kang Kong (Veg)

No. 21 : 'Sar Poh Hai Sien' (Claypot Seafood)

No. 22 : 'Kiam Chye with Sum Chang' (3 Layers of Pork)

No. 23 : Asparagus with Sambal (Chilies)