This Popular Crispy Pig Intesting 'Chee Cheong Jook' (Cantonese Congee Style) Stall is located infront of New Cathay Perm Saloon at Jalan Kuala Kangsar which will be closed to the traffic during the marketing hours in the morning.
When you turn into Lebuh Campbell from Jalan Penang, you have to travel straight and will come across the 1st T-Jnction of Lebuh Campbell & Jalan Kuala Kangsar. The Popular Crispy Pig Intestine with 'Chee Cheong Jook' (Cantonese Congee Style) is situated not far away from the T-Junction and it is on the right hand side the road.
It has been operating there for more 35 years there and very popular breakfast among the chinese. This business has been passed down to this present gentleman from his father. The ingredients are mostly made up of pig intestine system, pig blood cakes and BBQ pork. It is famous for the crispy pig intestine.
No. 01 : View of New Cathay Perm Saloon at Jalan Kuala Kangsar
No. 02 : View of the 'Chee Cheong Jook' (Cantonese Congee Style) infront of New Cathay Perm Saloon at Jalan Kuala Kangsar
Location Map of Popular Crispy Pig Intestine
with 'Chee Cheong Jook' (Cantonese Congee Style)Google Map GPS : 5.418176,100.332722
Business Hours :-
From 7.00 am to 11.00 am
Closed on every Monday & Friday
Price List :-
RM2.50 per Small Bowl
RM3.00 per Big Bowl
No. 03 : View of the 'Chee Cheong Jook' (Cantonese Congee Style) infront of New Cathay Perm Saloon at Jalan Kuala Kangsar
No. 04 : The Price List was hung infront of the 'Chee Cheong Jook' (Cantonese Congee Style)'s Stall
RM2.50 per Small Bowl
RM3.00 per Big Bowl
No. 05 : View of the 'Chee Cheong Jook' (Cantonese Congee Style)'s Stall
No. 06 : The Ingredients which were made up of Pig Intestine Systems
No. 07 : The Crispy 'Hoon Chiang' (Intestine of Pig)
Do not miss this out when you eating 'Chee Cheong Jook' (Cantonese Congee Style).
No. 08 : View of the Ingredients inside the Bowl before been filled up with the Hot 'Jook' (Congee)
No. 09 : View of 'Chee Cheong Jook' (Cantonese Congee Style) with the topping of Chopped Spring Onions
RM2.50 per Small Bowl
RM2.50 per Small Bowl
No. 10 : View of 'Chee Cheong Jook' (Cantonese Congee Style) with the Crispy Pig Intestine, Pig Blood Cake & Chopped Spring Onions.
RM2.50 per Small Bowl
I love eat the 'Chee Cheong Jook' (Cantonese Congee Style) together 'Yew Chia Kuih'. It is optional. You can purchase the 'Yew Chia Kuih' from a Stall which is a less than 40ft away from 'Chee Cheong Jook' (Cantonese Congee Style)'s Stall. A small piece of 'Yew Chia Kuih' will cost RM0.50 and a big piece will cost RM1.00.
No. 11 : Closed Up View showing the Cripsy 'Hoon Chiang' with the 'Jook' (Congee)
Cheap & Good (C&G)
Rating of the Taste : 4/5
Note : 1-2 (Poor) / 3 (Average) / 4 (Good) / 5 (Very Good)
UPDATED ON 19th JANUARY, 2012 (i.e. THUR)
On the early morning of 19th January 2012, I patronized the my favorite Chee Cheong Jook with the crispy pig intestine for my breakfast before going to work, the taste of the Popular Crispy Pig Intestine 'Chee Cheong Jook' is still delicious and the prices have been increased.
Kindly take note the changes of Price List as follows:-
Kindly take note the changes of Price List as follows:-
- From RM2.50 to RM2.80 per Small Bowl
- From 3.00 to RM3.30 per Big Bowl
No. 12 : The Latest Price List of the Popular Crispy Pig Intestine 'Chee Cheong Jook' (Cantonese Congee Style)
RM2.80 per Small Bowl
RM3.30 per Big Bowl
* Note : The Prices have been increased by RM0.30
Thanks Sam Ong for posting and updating this. Somehow the name Chee Cheong Choke sticks in my mind from my childhood days, though i had a vague idea of what it was. And i only took Kye Choke (chicken porridge), for a long time now. Must seach this out !
ReplyDeletebrenattan : u are most welcome.
ReplyDeletebest time to be there before 10.00 am to avoid disappointment (i.e. sold out).
enjoy your breakfast there.